Recipes

These beauties are made with gluten-free flour, coconut sugar, collagen, and coconut oil…all nourishing ingredients to keep these waffles nice and healthy.

My daughter is a Fan of mayonnaise plus we make way too many recipes with Mayonnaise. Then I said you know what it is time for me to create my own. You will find the EASIEST Instructions on how to make Avo oil mayonnaise at home in 8 minutes with only 5 ingredients.

These Chocolate Muffins are moist, fluffy, and super simple bakery-style muffins of gluten-free different forms of chocolate.

These Zucchini Vegetable Waffles are made scallions, zucchini, and gluten-free flour so they’re crispy on the outside and soft and tender in the center.

While store-bought protein bars some of them have lots of sugary, nothing tastes quite as wonderful as making your own wholesome homemade protein bars (or Oatmeal Breakfast Bars).

These dairy-free and gluten-free bagels are soft, chewy, and full of flavor and are my favorites since I love bagels I need to create my own bagel air-fryer recipe.

This is the easiest and best Homemade chocolate mousse recipe that’s sweet, creamy, Vegan, and delicious and no bake for dessert. Who doesn’t love a chocolate mousse??

These Gluten-Free Lemon Poppy’s Seeds Pancakes are a fluffy and delicious option for those wanting to save time in the kitchen, but also love a tasty Sunday pancake.

This Anti-inflammatory Salad is loaded with Crucifers greens, Kale, Spinach, arugula plenty of fresh herbs, and tahini dressing. The perfect vegan and gluten-free side dish after the holidays!

This dairy-free baked sweet potato soup is topped with coconut yogurt and Toasted pecan for a comforting and cozy wintertime dinner or easy weekday lunch.