Recipes

This recipe is a pantry staple dream! I made these salmon burgers and was shocked by how good they were! Who knew you could make… Read More »Salmon Burgers

I Love waffles, savoury and sweet, these waffles combine both savoury & sweet are my favorites for breakfast. These could not be so simple to… Read More »Buńuelos Waffles

We continue with recipes with ripe plantains since it is one of my favorites as you all know. Plantain is one of the most versatile… Read More »Ripe Plantain Pancakes

This fermented cashew cheese is rich in probiotics, healthy fats, minerals and plant protein! A wonderful. Vegan alternative to cheese made from dairy.

I’m super busy creating new stuff coming, so I haven’t posted much, but here’s a super-easy recipe you can make at home. Today I’m bringing… Read More »Ripe Plantain Wraps

You guys know how much I love Cassava “Yuca”. I love spending time in the kitchen creating anything with cassava, it could be sweet, savory… Read More »Cassava flour biscuits

Sauerkraut made from red cabbage is one of my favorite fermented foods because it’s a vibrant, tangy dish packed with probiotics, which support gut health,… Read More »Sauerkraut Red Cabbage

Cozy up with this delicious Earl Gray tea. That will warm your bones from the inside out. I love to drink this tea while journaling… Read More »London Fog

A healthier, easy way to prep a Gluten-Free French toast for a relaxing morning recipe. This easy Dairy-Free & Gluten-free recipe will become the go… Read More »French Toast

Salmon Steak is very popular and I must eat at my house at least once a week. And I have always loved it. It holds… Read More »Salmon Steak